We Started at Home,
and Stayed There.
Welcome to our Home.
Welcome to Poncho's.
Within these walls is where we began. It’s where sisters Isabel and Socorro made countless batches of homemade beans, rice, green and red chili to share through a tiny takeout window that has since been transformed into our lively and welcoming restaurant and cantina — Poncho’s. It’s where laughter was shared, birthdays were celebrated, anniversaries were toasted and the aroma of slow-cooked chilis, tamales and creamy refried beans floated through our holiday celebrations. This is where familia comes together — ours and yours.
The Taste
of Tradition
At Poncho’s, tradition matters. Isabel Vasquez used only the freshest ingredients when she fed her familia and we continue that tradition to this day. We prepare the same delicious recipes for our community that she used to warm their South Phoenix family home.
In this home which has become our restaurant and cantina, Ralph’s daughter, Beth grew from newborn to toddler. George and Mary celebrated their first wedding anniversary in what was once the living room and is now the main dining room. George’s Astros teammates enjoyed Isabel’s phenomenal cooking in their dining room which is now our service bar. So many memories were made here and we hope they continue with you and your family!